Nerikiri Japanese Sweets Making Workshop
An experience where you can make your own delicate and beautiful nerikiri wagashi that embody Japan’s four seasons. Why not explore the world of wagashi, often referred to as “edible art”?
An experience where you can make your own delicate and beautiful nerikiri wagashi that embody Japan’s four seasons.
Why not explore the world of wagashi, often referred to as “edible art”?
Reservations & Registration
- Cancellation Policy
- Cancellations made 0 hours or less before the event start time will incur a 100% cancellation fee.
Cancellations made 1 day or less before the event start time will incur a 50% cancellation fee.
Cancellations made 2 days or less before the event start time will incur a 30% cancellation fee.
Basic Information
- Closed Days & Excluded Dates
- Available (Please confirm)
- Group Size
- Minimum 2 people – Maximum 10 people
- Participation Restrictions
- Due to the nature of the experience, we only accept reservations from middle school students and older.
- Meals
- Available
- Language Support
- Guide: Available
Pricing
- List Price
- 3,750 yen
- Not Included in Price
- ○ Venue usage fees and parking fees are not included in the experience fee. (Payable on-site)
○ Experience Venue: Iori Hikoichiro Residence
・Usage Fee: 1,000 yen per group for 2 hours (plus 500 yen per group during periods when heating or cooling is required)
・Parking Fee: 100 yen per vehicle
Access & Meeting Place
- Meeting Place & Ticket Pickup Location
- Iori Hikoichiro Residence
406 Isatsu, Maizuru City - Parking Information
- Parking available (100 yen per car)
Operator Information
- Operator Name
- The Beauty of Wings
- Address
- 406 Isatsu, Maizuru City, Kyoto Prefecture 624-0816
Area & City/Town Introduction (Maizuru City)
Maizuru City, located in northern Kyoto Prefecture, is a beautiful port town surrounded by calm seas!
Here, you can enjoy both a castle town steeped in samurai history and the retro charm of naval history all at once.
The “Maizuru Repatriation Memorial Museum,” where part of its collection has been designated as a UNESCO Memory of the World, and “Maizuru Red Brick Park,” which is over 100 years old, are must-see spots!
Of course, you won’t want to miss the fresh seafood caught in the Sea of Japan or exquisite local delicacies like the original “nikujaga” (meat and potato stew).
It’s the perfect destination for anyone looking to escape the crowds and leisurely experience authentic Japanese culture!

